Publication - Statistics
Scottish Health Survey 2014 - volume 1: main report
Presents results for the Scottish Health Survey 2014, providing information on the health and factors relating to health of people living in Scotland.
Table 4.8 Consumption of foods rich in starch and fibre, 2012/2014 combined, by age and sex
| Aged 16 and over | 2012/2014 combined | |||||||
| Food type and frequency | Age | Total | ||||||
|---|---|---|---|---|---|---|---|---|
| 16-24 | 25-34 | 35-44 | 45-54 | 55-64 | 65-74 | 75+ | ||
| % | % | % | % | % | % | % | % | |
| Men | ||||||||
| Potatoes, pasta, rice 5+ times a week | 51 | 51 | 46 | 49 | 59 | 50 | 58 | 52 |
| At least 2-3 slices of high fibre bread a day | 33 | 41 | 41 | 46 | 49 | 45 | 46 | 43 |
| High fibre / low sugar cereal at least 5-6 times a week | 21 | 25 | 31 | 28 | 33 | 37 | 46 | 30 |
| Women | ||||||||
| Potatoes, pasta, rice 5+ times a week | 52 | 49 | 48 | 49 | 53 | 54 | 56 | 51 |
| At least 2-3 slices of high fibre bread a day | 29 | 33 | 40 | 36 | 43 | 46 | 44 | 39 |
| High fibre / low sugar cereal at least 5-6 times a week | 21 | 28 | 26 | 32 | 38 | 37 | 44 | 32 |
| All adults | ||||||||
| Potatoes, pasta, rice 5+ times a week | 52 | 50 | 47 | 49 | 56 | 52 | 57 | 51 |
| At least 2-3 slices of high fibre bread a day | 31 | 37 | 40 | 41 | 46 | 46 | 45 | 41 |
| High fibre / low sugar cereal at least 5-6 times a week | 21 | 26 | 28 | 30 | 36 | 37 | 45 | 31 |
| Bases (weighted): | ||||||||
| Men | 322 | 360 | 360 | 420 | 350 | 266 | 175 | 2253 |
| Women | 316 | 377 | 382 | 444 | 368 | 296 | 255 | 2438 |
| All adults | 638 | 738 | 742 | 865 | 718 | 561 | 429 | 4691 |
| Bases (unweighted): | ||||||||
| Men | 168 | 225 | 317 | 378 | 382 | 377 | 229 | 2076 |
| Women | 224 | 312 | 431 | 484 | 434 | 399 | 330 | 2614 |
| All adults | 392 | 537 | 748 | 862 | 816 | 776 | 559 | 4690 |
Contact
Email: Julie Landsberg
There is a problem
Thanks for your feedback