Healthy eating in schools: guidance
A guide to implementing the Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2008.
Annex 4: References
Department of Health (1991). Dietary Reference Values for Food Energy and Nutrients for the United Kingdom. London: HMSO.
HMIe (2005)
Monitoring the Implementation of Hungry for Success: A Whole
School Approach to School Meals in Scotland. Report on
Progress.
http://www.hmie.gov.uk/documents/publication/hmiemihs.pdf
School Meals Review Panel (2005).
Turning the Tables: Transforming School Food.
www.schoolfoodtrust.org.uk/food.php.
Scientific Advisory Committee on Nutrition (2003). Salt and Health. London: TSO.
Scottish Executive (2002) Hungry for Success: A Whole School Approach to School Meals in Scotland. The Stationery Office Bookshop, Edinburgh.
The Caroline Walker Trust and National Heart Forum (2005). Eating well at school: nutritional and practical guidelines.
Contact
Email: Lynne Carter lynne.carter@gov.scot
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