National Good Food Nation Plan: consultation analysis

An independent analysis of the responses to the consultation on the national Good Food Nation plan.


Appendix 2: Quantitative data

Q1: Extent of agreement with Outcome 1
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 96 (56%) 41 (24%) 4 (2%) 1 (1%) 4 (2%) 25 (15%)
Community Group (27) 17 (63%) 4 (15%) - - 2 (7%) 4 (15%)
Education / Academic / Research (7) 4 (57%) 2 (29%) - - - 1 (14%)
Food / food retail / producer / distributor (13) 9 (69%) 2 (15%) - 1 (8%) - 1 (8%)
Health Board (8) 8 (100%) - - - - -
Other Health (11) 7 (64%) 3 (27%) - - - 1 (9%)
Local authority (22) 13 (59%) 7 (32%) 1 (5%) - - 1 (5%)
Public sector (7) 5 (71%) - - - - 2 (29%)
Third sector (32) 11 (34%) 12 (38%) 3 (9%) - 1 (3%) 5 (16%)
Trade association / representative body (36) 18 (50%) 11 (31%) - - 1 (3%) 6 (17%)
Other (8) 4 (50%) - - - - 4 (50%)
Individuals (281) 139 (49%) 35 (12%) 12 (4%) 18 (6%) 11 (4%) 66 (23%)
Total (452) 235 (52%) 76 (17%) 16 (4%) 19 (4%) 15 (3%) 91 (20%)

Percentages may not add to 100% due to rounding

Q1: Extent of agreement with Outcome 2
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 85 (50%) 44 (26%) 5 (3%) 4 (2%) 2 (1%) 31 (18%)
Community Group (27) 17 (63%) 4 (15%) - 2 (7%) - 4 (15%)
Education / Academic / Research (7) 2 (29%) 4 (57%) - - - 1 (14%)
Food / food retail / producer / distributor (13) 7 (54%) 4 (31%) 1 (8%) - - 1 (8%)
Health Board (8) 5 (63%) 3 (38%) - - - -
Other Health (11) 7 (64%) 2 (18%) - 1 (9%) - 1 (9%)
Local authority (22) 12 (55%) 8 (36%) 1 (5%) - - 1 (5%)
Public sector (7) 5 (71%) - - - - 2 (29%)
Third sector (32) 9 (28%) 9 (28%) 2 (6%) 1 (3%) 1 (3%) 10 (31%)
Trade association / representative body (36) 18 (50%) 9 (25%) 1 (3%) - 1 (3%) 7 (19%)
Other (8) 3 (38%) 1 (13%) - - - 4 (50%)
Individuals (281) 125 (44%) 44 (16%) 20 (7%) 17 (6%) 9 (3%) 66 (23%)
Total (452) 210 (46%) 88 (19%) 25 (6%) 21 (5%) 11 (2%) 97 (21%)

Percentages may not add to 100% due to rounding

Q1: Extent of agreement with Outcome 3
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 86 (50%) 49 (29%) 6 (4%) 1 (1%) 3 (2%) 26 (15%)
Community Group (27) 16 (59%) 5 (19%) - 1 (4%) 1 (4%) 4 (15%)
Education / Academic / Research (7) 3 (43%) 3 (43%) - - - 1 (14%)
Food / food retail / producer / distributor (13) 10 (77%) 1 (8%) - - - 2 (15%)
Health Board (8) 5 (63%) 3 (38%) - - - -
Other Health (11) 6 (55%) 3 (27%) 1 (9%) - - 1 (9%)
Local authority (22) 11 (50%) 8 (36%) 2 (9%) - - 1 (5%)
Public sector (7) 5 (71%) - - - - 2 (29%)
Third sector (32) 6 (19%) 17 (53%) 3 (9%) - 1 (3%) 5 (16%)
Trade association / representative body (36) 20 (56%) 9 (25%) - - 1 (3%) 6 (17%)
Other (8) 4 (50%) - - - - 4 (50%)
Individuals (281) 130 (46%) 33 (12%) 16 (6%) 20 (7%) 15 (5%) 67 (24%)
Total (452) 216 (48%) 82 (18%) 22 (5%) 21 (5%) 18 (4%) 93 (21%)

Percentages may not add to 100% due to rounding

Q1: Extent of agreement with Outcome 4
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 71 (42%) 59 (35%) 5 (3%) 2 (1%) 2 (1%) 32 (19%)
Community Group (27) 12 (44%) 11 (41%) - - - 4 (15%)
Education / Academic / Research (7) 5 (71%) - - - - 2 (29%)
Food / food retail / producer / distributor (13) 7 (54%) 3 (23%) - - - 3 (23%)
Health Board (8) 5 (63%) 3 (38%) - - - -
Other Health (11) 4 (36%) 5 (45%) - 1 (9%) - 1 (9%)
Local authority (22) 11 (50%) 9 (41%) 1 (5%) - - 1 (5%)
Public sector (7) 5 (71%) - - - - 2 (29%)
Third sector (32) 5 (16%) 14 (44%) 3 (9%) 1 (3%) 1 (3%) 8 (25%)
Trade association / representative body (36) 14 (39%) 13 (36%) 1 (3%) - 1 (3%) 7 (19%)
Other (8) 3 (38%) 1 (13%) - - - 4 (50%)
Individuals (281) 110 (39%) 70 (25%) 23 (8%) 10 (4%) 1 (-%) 67 (24%)
Total (452) 181 (40%) 129 (29%) 28 (6%) 12 (3%) 3 (1%) 99 (22%)

Percentages may not add to 100% due to rounding

Q1: Extent of agreement with Outcome 5
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 76 (44%) 51 (30%) 6 (4%) 6 (4%) 2 (1%) 30 (18%)
Community Group (27) 14 (52%) 8 (30%) - 1 (4%) - 4 (15%)
Education / Academic / Research (7) 4 (57%) 2 (29%) - - - 1 (14%)
Food / food retail / producer / distributor (13) 6 (46%) 3 (23%) - 2 (15%) - 2 (15%)
Health Board (8) 4 (50% 4 (50%) - - - -
Other Health (11) 6 (55%) 3 (27%) - 1 (9%) - 1 (9%)
Local authority (22) 11 (50%) 9 (41%) 1 (5%) - - 1 (5%)
Public sector (7) 5 (71%) - - - - 2 (29%)
Third sector (32) 8 (25%) 11 (34%) 3 (9%) 1 (3%) 1 (3%) 8 (25%)
Trade association / representative body (36) 14 (39%) 11 (31%) 2 (6%) 1 (3%) 1 (3%) 7 (19%)
Other (8) 4 (50%) - - - - 4 (50%)
Individuals (281) 109 (39%) 47 (17%) 24 (9%) 21 (7%) 12 (4%) 68 (24%)
Total (452) 185 (41%) 98 (22%) 30 (7%) 27 (6%) 14 (3%) 98 (22%)

Percentages may not add to 100% due to rounding

Q1: Extent of agreement with Outcome 6
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 69 (40%) 53 (31%) 13 (8%) 2 (1%) 3 (2%) 31 (18%)
Community Group (27) 14 (52%) 5 (19%) 3 (11%) 1 (4%) - 4 (15%)
Education / Academic / Research (7) 2 (29%) 3 (43%) 1 (14%) - - 1 (14%)
Food / food retail / producer / distributor (13) 5 (38%) 5 (38%) - - 1 (8%) 2 (15%)
Health Board (8) 4 (50%) 4 (50% - - - -
Other Health (11) 6 (55%) 3 (27%) - 1 (9%) - 1 (9%)
Local authority (22) 12 (55%) 7 (32%) 2 (9%) - - 1 (5%)
Public sector (7) 5 (71%) - - - - 2 (29%)
Third sector (32) 6 (19%) 12 (38%) 4 (13%) - 1 (3%) 9 (28%)
Trade association / representative body (36) 12 (33%) 13 (36%) 3 (8%) - 1 (3%) 7 (19%)
Other (8) 3 (38%) 1 (13%) - - - 4 (50%)
Individuals (281) 107 (38%) 60 (21%) 25 (9%) 14 (5%) 7 (2%) 68 (24%)
Total (452) 176 (39%) 113 (25%) 38 (8%) 16 (4%) 10 (2%) 99 (22%)

Percentages may not add to 100% due to rounding

Q3: Extent of agreement that the targets will contribute to achieving the overall Good Food Nation Outcomes
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 14 (8%) 76 (44%) 20 (12%) 21 (12%) 10 (6%) 30 (18%)
Community Group (27) 2 (7%) 13 (48%) 3 (11%) 4 (15%) 2 (7%) 3 (11%)
Education / Academic / Research (7) - 3 (43%) 1 (14%) 1 (14%) 1 (14%) 1 (14%)
Food / food retail / producer / distributor (13) 1 (8%) 6 (46%) - 2 (15%) 2 (15%) 2 (15%)
Health Board (8) 1 (13%) 4 (50%) 2 (25%) 1 (13%) - -
Other Health (11) - 6 (55%) 2 (18%) 2 (18%) - 1 (9%)
Local authority (22) 3 (14%) 14 (64%) 4 (18%) - - 1 (5%)
Public sector (7) 1 (14%) 3 (43%) - 1 (14%) - 2 (29%)
Third sector (32) 1 (3%) 8 (25%) 4 (13%) 9 (28%) 4 (13%) 6 (19%)
Trade association / representative body (36) 4 (11%) 16 (44%) 4 (11%) 1 (3%) 1 (3%) 10 (28%)
Other (8) 1 (13%) 3 (38%) - - - 4 (50%)
Individuals (281) 30 (11%) 94 (33%) 40 (14%) 21 (7%) 18 (6%) 78 (28%)
Total (452) 44 (10%) 170 (38%) 60 (13%) 42 (9%) 28 (6%) 108 (24%)

Percentages may not add to 100% due to rounding

Q4: Extent of agreement that achieving these targets will contribute to making the kind of Scottish food system respondents would like to see
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 25 (15%) 71 (42%) 22 (13%) 12 (7%) 10 (6%) 31 (18%)
Community Group (27) 4 (15%) 12 (44%) 5 (19%) 2 (7%) 1 (4%) 3 (11%)
Education / Academic / Research (7) - 4 (57%) 1 (14%) - 1 (14%) 1 (14%)
Food / food retail / producer / distributor (13) 2 (15%) 5 (38%) 1 (8%) 3 (23%) - 2 (15%)
Health Board (8) 2 (25%) 5 (63%) 1 (13%) - - -
Other Health (11) 4 (36%) 2 (18%) 2 (18%) 2 (18%) - 1 (9%)
Local authority (22) 5 (23%) 13 (59%) 3 (14%) - - 1 (5%)
Public sector (7) - 5 (71%) - - - 2 (29%)
Third sector (32) 1 (3%) 8 (25%) 4 (13%) 5 (16%) 7 (22%) 7 (22%)
Trade association / representative body (36) 6 (17%) 15 (42%) 4 (11%) - 1 (3%) 10 (28%)
Other (8) 1 (13%) 2 (25%) 1 (13%) - - 4 (50%)
Individuals (281) 46 (16%) 89 (32%) 34 (12%) 20 (7%) 16 (6%) 76 (27%)
Total (452) 71 (16%) 160 (35%) 56 (12%) 32 (7%) 26 (6%) 107 (24%)

Percentages may not add to 100% due to rounding

Q6: Extent of agreement that the indicators will be useful for measuring progress towards the Good Food Nation Outcomes
Respondent type Strongly agree (No. (%)) Mostly agree (No. (%)) Neither agree nor disagree (No. (%)) Mostly disagree (No. (%)) Strongly disagree (No. (%)) Not answered / don’t know (No. (%))
Total organisations (171) 12 (7%) 67 (39%) 26 (15%) 24 (14%) 8 (5%) 34 (20%)
Community Group (27) 2 (7%) 13 (48%) 6 (22%) 1 (4%) 1 (4%) 4 (15%)
Education / Academic / Research (7) - 4 (57%) 1 (14%) - - 2 (29%)
Food / food retail / producer / distributor (13) 1 (8%) 6 (46%) 1 (8%) 2 (15%) 1 (8%) 2 (15%)
Health Board (8) - 5 (63%) 2 (25%) 1 (13%) - -
Other Health (11) 1 (9%) 4 (36%) 1 (9%) 3 (27%) - 2 (18%)
Local authority (22) 4 (18%) 9 (41%) 3 (14%) 4 (18%) - 2 (9%)
Public sector (7) - 5 (71%) -- - - 2 (29%)
Third sector (32) 1 (3%) 3 (9%) 6 (19%) 10 (31%) 5 (16%) 7 (22%)
Trade association / representative body (36) 2 (6%) 16 (44%) 5 (14%) 3 (8%) 1 (3%) 9 (25%)
Other (8) 1 (13%) 2 (25%) 1 (13%) - - 4 (50%)
Individuals (281) 32 (11%) 86 (31%) 47 (17%) 17 (6%) 20 (7%) 79 (28%)
Total (452) 44 (10%) 153 (34%) 73 (16%) 41 (9%) 28 (6%) 113 (25%)

Percentages may not add to 100% due to rounding

Contact

Email: goodfoodnation@gov.scot

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