Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015
Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.
Table 16 Peas and beans seed treatment active substances
Area treated (ha), percentage of crop treated and quantity (kg) of active substances for all crops
Seed treatments | Vining peas | Broad beans | Total | |||
---|---|---|---|---|---|---|
(ha) | (%) | (ha) | (%) | (ha) | (kg) | |
Cymoxanil | 7,029 | 100 | 761 | 52 | 7,790 | 258 |
Fludioxonil | 7,029 | 100 | 761 | 52 | 7,790 | 129 |
Metalaxyl-M | 7,029 | 100 | 761 | 52 | 7,790 | 451 |
Thiram | 0 | 0 | 1,469 | 100 | 1,469 | 217 |
All seed treatments | 21,087 | 100 | 3,753 | 100 | 24,840 | 1,055 |
No seed treatment | 0 | 0 | 7 | 0 | 7 | N/A |
Area grown | 7,029 | 1,475 | 8,504 |
Note: no vining peas or broad beans were grown from transplants.
N/A = not applicable.
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