Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015
Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.
Table 19 Peas and beans herbicide active substances
Area treated (ha), percentage of crop treated and quantity (kg) of active substances for all crops
Herbicides | Vining peas | Broad beans | Total | |||
---|---|---|---|---|---|---|
(ha) | (%) | (ha) | (%) | (ha) | (kg) | |
Bentazone | 2,064 | 29 | 325 | 22 | 2,389 | 1,650 |
Clomazone | 729 | 10 | 0 | 0 | 729 | 66 |
Glyphosate | 1,565 | 22 | 137 | 9 | 1,702 | 1,418 |
Imazamox | 6,300 | 90 | 1,469 | 100 | 7,768 | 443 |
Linuron | 729 | 10 | 0 | 0 | 729 | 365 |
MCPB | 807 | 11 | 0 | 0 | 807 | 1,190 |
Pendimethalin | 6,300 | 90 | 1,469 | 100 | 7,768 | 6,626 |
All herbicides | 18,494 | 100 | 3,399 | 100 | 21,894 | 11,757 |
Area grown | 7,029 | 1,475 | 8,504 |
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