Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015

Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.


Table 44 Raising factors (peas)

Size (1) (ha) Angus East Fife Lothian Central Lowlands Tweed Valley
0.1-9.9 23.87 N/A N/A N/A N/A
10-19.9 10.12 27.07 N/A 18.45 10.42
20-29.9 11.04 N/A 2.00 8.94 6.11
30-39.9 N/A N/A 4.84 3.98 5.00
>40 2.07 N/A N/A 4.45 2.84

(1) Size refers to area of peas grown on holding.
N/A = not applicable.
Note: raising factors are calculated by comparing the sampled crop area to the census crop area. Please see Appendix 4 for a full explanation.

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