Non-methane volatile organic compound emissions from malt whisky maturation: final report
Review of the human health and environmental impacts of non-methane volatile organic compound emissions from malt whisky maturation facilities prepared for the Scottish Government by Aether.
Abbreviations
AAQD - Ambient Air Quality Directive
ACGIH - American Conference of Governmental Industrial Hygienists
AIHA - American Industrial Hygiene Association
AQEG - Air Quality Expert Group
AQG - Air Quality Guideline
AQP - Air quality pollutant
AQSO - Air Quality Strategic Objective
AURN - Automatic Urban and Rural Network
BAT - Best Available Techniques
BEIS - Department for Business, Energy and Industrial Strategy
BRE - Building Research Establishment
b.w. - Body weight
CH4 - Methane
CLRTAP - Convention on Long-Range Transboundary Air Pollution
CO2 - Carbon dioxide
COMAH - Control of Major Accident Hazards
COMEAP - Committee on the Medical Effects of Air Pollutants
Defra - Department for Environment, Food and Rural Affairs
DHSC - Department of Health and Social Care
EEA - European Environment Agency
EIA - Environmental Impact Assessment
EC - European Commission
ECHA - European Chemicals Association
EMEP - European Monitoring and Evaluation Programme
ERPG - Emergency Response Planning Guidelines
EU - European Union
FDA - Food and Drug Administration
GHG - Greenhouse gas
GWP - Global warming potential
HRAPIE - Health Response to Air Pollutants in Europe
HSE - Health and Safety Executive
IED - Industrial Emissions Directive
IARC - International Agency for Research on Cancer
IPCC - Intergovernmental Panel on Climate Change
IRIS - Integrated Risk Information System
MATIN -Maturation Innovation
N2O - Nitrous oxide
NAAQS - National Ambient Air Quality Standards (US)
NACE - Nomenclature of Economic Activities
NAEI - National Atmospheric Emissions Inventory
NECD - National Emissions Ceiling Directive
NHS - National Health Service
NMVO - Non-methane volatile organic compounds
NO - Nitrogen oxide
NOx - Nitrogen oxides
OECD - Organisation for Economic Co-operation and Development
PHE - Public Health England
PM - Particulate matter
POCP - Photochemical ozone creation potential
RF - Radiative forcing
SEPA - Scottish Environment Protection Agency
SIA - Secondary inorganic aerosols
SOA - Secondary organic aerosols
SPRI - Scottish Pollutant Release Inventory
STEL - Short term exposure limit
STP - Standard temperature and pressure
SWA - Scotch Whisky Association
SWRI - Scotch Whisky Research Institute
TLV - Threshold limit value
UK-PRTR - UK Pollutant Release and Transfer Register
UNECE - United Nations Economic Commission for Europe
UNFCCC - United Nations Framework Convention on Climate Change
US EPA - United States Environmental Protection Agency
VOCs - Volatile organic compounds
WHO - World Health Organisation
Contact
Email: airquality@gov.scot
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