Scottish Fish Farm Production Survey 2011
The annual production survey of fish farms in Scotland for 2011 was carried out
by Marine Scotland Science (MSS). This survey collates annual production data from
Scottish fin fish farm sites operated by authorised aquaculture production businesses.
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2. ATLANTIC SALMON ( Salmo salar) - OVA AND SMOLTS
Production survey information was collected from all 28 companies actively involved in the freshwater production of Atlantic salmon, farming 98 active sites. This figure represents the entire freshwater industry operating in Scotland.
Company and Site Data
Table 12: Number of companies and sites in production during 2003-2011
Year | No. of companies | No. of sites |
---|---|---|
2003 | 48 | 176 |
2004 | 48 | 172 |
2005 | 41 | 148 |
2006 | 39 | 135 |
2007 | 37 | 135 |
2008 | 38 | 130 |
2009 | 30 | 105 |
2010 | 31 | 104 |
2011 | 28 | 98 |
In 2011 the number of companies authorised by the Scottish Government and actively engaged in the freshwater production of Atlantic salmon decreased by three to 28. A total of 98 sites were actively engaged in commercial production.
Production and Staffing
Table 13: Number (000's) of smolts produced, staff employed and smolt productivity during 2001-2011
Year | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Number (000's) of smolts produced | 47,546 | 47,161 | 44,414 | 39,999 | 36,326 | 40,827 | 38,125 | 36,450 | 36,868 | 36,872 | 43,626 | |
Staffing | Full-time | 317 | 312 | 291 | 259 | 200 | 209 | 217 | 209 | 216 | 233 | 225 |
Part-time | 111 | 93 | 82 | 60 | 74 | 62 | 62 | 54 | 54 | 56 | 68 | |
Total | 428 | 405 | 373 | 319 | 274 | 271 | 279 | 263 | 270 | 289 | 293 | |
Productivity, 000's of smolts per person | 111.1 | 116.4 | 119.1 | 125.4 | 132.6 | 150.6 | 136.6 | 138.6 | 136.5 | 127.6 | 148.9 |
Smolt production in 2011 increased by 18.3% compared to 2010. The number of staff employed increased by four and productivity increased by 16.7%, to a figure of 148,900 smolts produced per employee.
Escapes
There was one incident involving the loss of 1,500 fish from a freshwater Atlantic salmon site in 2011.
Smolts by Age Group
Table 14: Number of smolts (000's) produced by type during 2000-2011
Year | S½ | S1 | S1½ | S2 | Total |
---|---|---|---|---|---|
2000 | 11,841 | 33,722 | 0 | 20 | 45,583 |
2001 | 14,684 | 32,732 | 110 | 20 | 47,546 |
2002 | 15,791 | 30,527 | 843 | 0 | 47,161 |
2003 | 14,907 | 28,836 | 671 | 0 | 44,414 |
2004 | 14,428 | 24,862 | 709 | 0 | 39,999 |
2005 | 12,639 | 22,197 | 1,489 | 1 | 36,326 |
2006 | 16,953 | 23,172 | 698 | 4 | 40,827 |
2007 | 15,431 | 22,694 | 0 | 0 | 38,125 |
2008 | 12,431 | 24,019 | 0 | 0 | 36,450 |
2009 | 13,837 | 23,031 | 0 | 0 | 36,868 |
2010 | 14,116 | 22,756 | 0 | 0 | 36,872 |
2011 | 17,233 | 26,393 | 0 | 0 | 43,626 |
In 2011, production was dominated by S1 smolts, numbers produced increased by 16.0%. The production of S½ smolts increased by 22.1%. There was no production of S1½ or S2 smolts.
Production Systems
Table 15: Number and capacity of production systems during 2007-2011
System | No. of sites with system | Total capacity, 000's cubic metres | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
Year | 2007 | 2008 | 2009 | 2010 | 2011 | 2007 | 2008 | 2009 | 2010 | 2011 |
Cages | 56 | 53 | 47 | 45 | 44 | 327 | 385 | 388 | 401 | 325 |
Tanks and Raceways | 79 | 77 | 58 | 59 | 54 | 37 | 41 | 37 | 38 | 49 |
Total | 135 | 130 | 105 | 104 | 98 | 364 | 426 | 425 | 439 | 374 |
The principal types of facility used for the production of smolts in fresh water are cages or tanks and raceways. In 2011, the number of farms using tanks and raceways decreased by five and the number of farms using cages decreased by one. In terms of volume, tank and raceway capacity increased by 11,000 m³ and cage volume decreased by 76,000 m³. This resulted in a net decrease in volume of 65,000 m³ available for the production of smolts in Scotland during 2011.
Table 16: Number (000's) of smolts produced and stocking densities by production system during 2007-2011
Number of smolts produced (000's) | Stocking densities (smolts /m 3) | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
Year | 2007 | 2008 | 2009 | 2010 | 2011 | 2007 | 2008 | 2009 | 2010 | 2011 |
Cages | 19,440 | 17,065 | 17,041 | 20,333 | 23,135 | 59 | 44 | 44 | 51 | 71 |
All others | 18,685 | 19,385 | 19,827 | 16,539 | 20,491 | 505 | 472 | 536 | 435 | 418 |
Total | 38,125 | 36,450 | 36,868 | 36,872 | 43,626 | - | - | - | - | - |
The average stocking densities of cages increased from 51 to 71 fish per m³ in 2011 compared to 2010 while densities in tanks and raceways decreased from 435 to 418 fish per m³.
Ova Production
Table 17: Number (000's) of salmon ova produced during 2004-2011
Year | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
---|---|---|---|---|---|---|---|---|
No. of ova | 128,866 | 73,211 | 60,941 | 83,822 | 135,230 | 91,964 | 91,655 | 78,208 |
Just over 78.2 million ova were stripped in 2011, a decrease of over 13.4 million (14.7%) on the 2010 season.
Table 18: Source, number (000's) and previous year's estimate of ova laid down to hatch during 2000-2012
Year | In-house broodstock | Out-sourced GB broodstock | GB wild broodstock | Foreign ova | Total | Previous year's estimate |
---|---|---|---|---|---|---|
2000 | 38,674 | 33,592 | 1,605 | 4,660 | 78,531 | 69,220 |
2001 | 40,086 | 32,002 | 615 | 10,720 | 83,423 | 83,458 |
2002 | 40,732 | 30,664 | 120 | 15,184 | 86,700 | 80,679 |
2003 | 38,766 | 21,138 | 0 | 20,822 | 80,726 | 73,193 |
2004 | 31,390 | 20,024 | 27 | 19,138 | 70,579 | 74,464 |
2005 | 43,261 | 22,465 | 71 | 9,896 | 75,693 | 65,741 |
2006 | 19,063 | 17,768 | 63 | 27,157 | 64,051 | 58,385 |
2007 | 18,837 | 14,366 | 78 | 42,022 | 75,303 | 68,032 |
2008 | 19,831 | 14,261 | 171 | 26,409 | 60,672 | 75,302 |
2009 | 17,148 | 20,158 | 65 | 30,200 | 67,571 | 64,693 |
2010 | 13,744 | 26,220 | 0 | 29,657 | 69,621 | 61,011 |
2011 | 15,664 | 14,630 | 0 | 34,322 | 64,616 | 54,526 |
2012 | 55,723 |
The number of ova laid down to hatch was 64.6 million, a decrease of just over 5 million (7.2%) on the 2010 figure. The majority of the ova (53.1%) were derived from foreign sources this being an increase of 4.7 million (15.7%) on the 2010 figure. Supplies derived from GB broodstock decreased by 9.7 million this being a 24.2% decrease on the 2010 figure. Producers' estimates for the number of ova to be laid down in 2012 has decreased from the actual number of ova laid down in 2011. No ova from GB wild broodstock were laid down in 2011, however, in previous years the ova derived from wild stocks were generally held and hatched for wild stock enhancement by the aquaculture industry in cooperation with wild fisheries managers.
Smolts Produced and Put to Sea
Table 19: Actual and projected smolt production and smolts put to sea (millions) during 2002-2013
2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Actual smolts put to sea | 50.1 | 43.8 | 39.1 | 37.2 | 41.1 | 37.8 | 36.6 | 38.5 | 38.5 | 42.7 | ||
Smolts produced | 47.2 | 44.4 | 40.0 | 36.3 | 40.8 | 38.1 | 36.4 | 36.9 | 36.9 | 43.6 | ||
Estimated production | 49.3 | 44.2 | 40.0 | 36.2 | 33.2 | 41.2 | 34.9 | 32.6 | 28.7 | 35.9 | 31.3 | 43.6 |
Ratio of ova laid down to smolts produced | 1.8 | 1.8 | 1.8 | 2.1 | 1.6 | 2.0 | 1.7 | 1.8 | 1.9 | 1.5 |
The figure for the number of smolts put to sea includes smolts produced in England and fish imported from elsewhere, whereas smolt production data relate only to those produced in Scotland. Farmers estimate putting 31.3 million smolts to sea in 2012.
The ratio of ova laid down to hatch to smolts produced in 2011 was less than the ratio in 2010.
Scale of Production
Table 20: Smolt-producing sites grouped by numbers (000's) of smolts produced during 1999‑2011
Year | Scale of production | No. of sites in production | Total smolts produced | |||||||
---|---|---|---|---|---|---|---|---|---|---|
1-10 | 11-25 | 26-50 | 51-100 | 101-250 | 251-500 | 501-1,000 | >1,000 | |||
1999 | 1 | 1 | 15 | 25 | 29 | 24 | 21 | 7 | 123 | 39,763 |
2000 | 1 | 2 | 10 | 17 | 36 | 24 | 24 | 9 | 123 | 45,583 |
2001 | 0 | 1 | 7 | 19 | 30 | 26 | 13 | 14 | 110 | 47,546 |
2002 | 1 | 1 | 11 | 17 | 29 | 34 | 17 | 10 | 120 | 47,161 |
2003 | 2 | 0 | 7 | 20 | 32 | 31 | 12 | 10 | 114 | 44,414 |
2004 | 3 | 3 | 9 | 14 | 31 | 22 | 18 | 7 | 107 | 39,999 |
2005 | 2 | 1 | 4 | 15 | 25 | 22 | 21 | 4 | 94 | 36,326 |
2006 | 1 | 4 | 2 | 9 | 19 | 21 | 18 | 10 | 84 | 40,827 |
2007 | 2 | 2 | 4 | 7 | 21 | 21 | 14 | 11 | 82 | 38,125 |
2008 | 2 | 1 | 5 | 8 | 21 | 20 | 15 | 9 | 81 | 36,450 |
2009 | 0 | 0 | 3 | 7 | 14 | 18 | 10 | 12 | 64 | 36,868 |
2010 | 1 | 0 | 4 | 4 | 16 | 15 | 10 | 14 | 64 | 36,872 |
2011 | 1 | 0 | 4 | 5 | 11 | 14 | 9 | 17 | 61 | 43,626 |
Note: These data refer only to sites producing smolts. The sites holding only ova, fry or parr are excluded.
The number of sites producing smolts has decreased to 61 in 2011. The number of sites producing less than 101,000 smolts has increased by one and there has also been a decrease of seven in the number of sites producing more than 100,000 but less than one million smolts. The number of sites producing in excess of one million smolts per year has increased by three.
Production of Ova and Smolt by Production Area
Table 21: Staffing 2011, ova laid down to hatch 2010-2011, smolt production 2010-2011 and estimated production 2012-2013 by region
Region | Number of staff employed in 2011 | Ova laid down to hatch (000's) | Smolt production (000's) | Estimated smolt production (000's) | ||||
---|---|---|---|---|---|---|---|---|
F/T | P/T | 2010 | 2011 | 2010 | 2011 | 2012 | 2013 | |
North West | 132 | 31 | 34,316 | 31,950 | 21,927 | 23,420 | 16,665 | 23,615 |
Orkney | 2 | 0 | 0 | 0 | 100 | 118 | 120 | 120 |
Shetland | 12 | 13 | 2,010 | 1,710 | 1,300 | 1,706 | 1,185 | 1,560 |
West | 36 | 9 | 15,395 | 16,501 | 7,328 | 9,631 | 7,000 | 9,660 |
Western Isles | 30 | 2 | 10,580 | 9,868 | 4,099 | 6,459 | 4,788 | 6,850 |
East and South | 13 | 13 | 7,320 | 4,587 | 2,118 | 2,292 | 1,554 | 1,790 |
All Scotland | 225 | 68 | 69,621 | 64,616 | 36,872 | 43,626 | 31,312 | 43,595 |
The North West, the West and the Western Isles were the main ova and smolt producing areas in Scotland in 2011 and employed the greatest number of staff.
International Trade in Ova
Since the introduction of the EU single market on 1 st January 1993 and the associated Fish Health Regulations common to all EU member states, a trade in live salmon and ova has been established.
In addition, the European Economic Area ( EEA) Agreement allows trade between the EU and the member states of the European Free Trade Association ( EFTA). Until 2003, trade under the EEA Agreement was restricted to halibut alevins and salmonid eggs or gametes. With the cessation of these restrictions, trade became based on the same rules as are established within the EU regarding compartments and zones declared free from listed diseases. Areas of Norway have equivalent status to Great Britain with regard to non exotic diseases, but approved National Control Measures granted to Great Britain in respect of Gyrodactylus salaris has meant trade in live fish has not occurred. Changes to these protective measures in 2003 mean the importation of salmonid ova is permitted from Norway.
Trade with Third Countries has also been established, but only from sites that have met the same health standards as are established within the EU regarding the approval of farms and zones for listed diseases. Exports to countries outside the EU are subject to the health conditions placed by the importing country. Marine Scotland Science advises potential exporters to ascertain with the importing country any specific health testing requirements that may be a condition of import.
Figure 2: The distribution of active smolt sites in 2011
Imports and Exports
Table 22a: Source and number (000's) of ova, parr and smolts imported during 2000-2011 derived from health certificates
Ova | Parr and Smolts | ||||||
---|---|---|---|---|---|---|---|
Import Year | EU Member States | EFTA | Third Countries | Total | EU Member States | ||
Iceland | Norway | Australia | USA | ||||
2000 | 0 | 4,610 | - | 500 | - | 5,110 | 3,436 |
2001 | 8,173 | 10,833 | - | 1,620 | - | 20,626 | 2,475 |
2002 | 8,650 | 11,623 | - | 1,800 | 500 | 22,573 | 2,879 |
2003 | 7,820 | 9,518 | 2,900 | 550 | 400 | 21,188 | 2,570 |
2004 | 4,450 | 3,475 | 6,750 | 1,860 | 450 | 16,985 | 824 |
2005 | 2,610 | 570 | 13,210 | - | 450 | 16,840 | 150 |
2006 | 11,575 | 300 | 15,940 | 2,400 | - | 30,215 | 375 |
2007 | 10,511 | 0 | 33,555 | 0 | 0 | 44,066 | 420 |
2008 | 5,600 | 0 | 22,703 | 0 | 0 | 28,303 | 519 |
2009 | 5,460 | 0 | 29,938 | 0 | 0 | 35,398 | 328 |
2010 | 2,150 | 0 | 26,533 | 0 | 0 | 28,683 | 452 |
2011 | 3,400 | 0 | 35,851 | 0 | 0 | 39,251 | 800 |
The numbers of ova imported increased by 36.8%. The number of parr and smolts imported increased by 77%.
Table 22b: Destination and number (000's) of salmon ova, parr and smolts exported during 2001-2011 derived from health certificates
Export year | Farmed origin | Total | Parr and Smolts | |||
---|---|---|---|---|---|---|
Chile | EU | Norway | Others | |||
2001 | 2,675 | 8,542 | 0 | 0 | 11,217 | 349 |
2002 | 1,600 | 6,627 | 0 | 0 | 8,227 | 0 |
2003 | 0 | 2,171 | 0 | 0 | 2,171 | 941 |
2004 | 2,215 | 3,699 | 0 | 0 | 5,914 | 1,488 |
2005 | 8,560 | 3,130 | 0 | 1,566 | 13,256 | 1,362 |
2006 | 26,930 | 4,312 | 0 | 0 | 31,242 | 998 |
2007 | 32,150 | 164 | 0 | 0 | 32,314 | 2,169 |
2008 | 62,185 | 130 | 0 | 15 | 62,330 | 551 |
2009 | 7,181 | 317 | 0 | 0 | 7,498 | 89 |
2010 | 0 | 189 | 600 | 0 | 789 | 130 |
2011 | 0 | 3 | 0 | 820 | 823 | 183 |
In 2011, a total of 0.82 million ova were exported. Exports of ova to other EU member states decreased by 98% to 0.003 million in 2011. Overall ova exports increased by 4.3% on the 2010 figure. Parr and smolt exports also increased.
Vaccines
Table 23: Number of sites using vaccines and number (millions) of fish vaccinated during 2003-2011
Year | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
---|---|---|---|---|---|---|---|---|---|
No. of sites | 104 | 98 | 84 | 79 | 73 | 80 | 68 | 70 | 67 |
No. of fish (millions) vaccinated | 41.7 | 39.4 | 33.8 | 43.5 | 41.0 | 36.7 | 39.6 | 42.6 | 49.2 |
Vaccines were used to provide protection against furunculosis, a disease caused by the bacterium Aeromonas salmonicida, which was the cause of serious losses within the fish farming industry in the late 1980's and early 1990's. Vaccination is normally carried out at the pre‑smolt stage by intra-peritoneal injection. In addition, some sites vaccinated fish against ERM, infectious pancreatic necrosis ( IPN), pancreas disease ( PD) and Vibriosis. A total of 49.2 million fish were vaccinated across 67 sites.
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