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Showing 1,101 to 1,110 of 8,393 results for sea lice
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Seals killed by salmon farmers since 1 January 2020: EIR release
Information request and response under the Environmental Information (Scotland) Regulations 2004
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Fish Health Inspectorate: mortality information
Under a voluntary agreement with Scottish Government, Aquaculture Production Businesses (APB) report instance of mortality above specified thresholds. Reports are used as part of the wider aquatic animal health surveillance programme to direct
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3. Understanding the current picture
Research commissioned by the Scottish Government to explore and assess the role of Scotland’s 32 local authorities in supporting the integration of refugees and people seeking asylum.
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Provisional Scottish Sea Fisheries Statistics: 2022
National Statistics publication that provides data on the tonnage and value of sea fish landings by Scottish vessels.
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7. Proposals for mitigation and monitoring (Q4)
Analysis of stakeholders' responses to our 2018 consultation on statutory and other assessments relating to unconventional oil and gas in Scotland, and to the 2019 consultation on an addendum to those assessments.
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Improving Our Understanding of Seabird Behaviour at Sea
This project collated tracking data from five seabird species thought to be vulnerable to offshore wind farms. These data were analysed to understand whether seabird distribution data, usually undertaken in daytime, good weather conditions, were
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Chart 13. Average value of landings per day at sea by Scottish based over 10m based vessels, by vessel type, 2006
Scottish Sea Fisheries Statistics 2006
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4. The Scottish fishing fleet
Tonnage and value of all landings of sea fish and shellfish by Scottish vessels, all landings into Scotland, the rest of the UK and abroad, and the size and structure of the Scottish fishing fleet and employment on Scottish vessels.
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Improving broadband access
Progress to extend faster broadband to island communities.
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Avian influenza (bird flu) outbreaks
Latest situation including current outbreaks and measures in place to prevent the spread of the disease.
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