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Showing 1,901 to 1,910 of 2,888 results for gifts & hospitality


  1. CHAPTER 5 CONCLUSION

    This report investigates health inequalities in the early years in terms of risk factors and outcomes.

    Part of:
    Growing up in Scotland: health inequalities in the early years
  2. Chapter 5: Waste and the Circular Economy

    The first annual statutory monitoring report against the updated 2018 Climate Change Plan, as per the Climate Change (Emissions Reduction Targets) (Scotland) Act 2019.

    Part of:
    Climate Change Plan: monitoring reports - 2021 compendium
  3. Part 1: Who's Who in Brussels

    Guidance to assist policy officials in influencing EU policy in their policy areas.

    Part of:
    Guidance for policy officials: influencing EU policy
  4. 9 Stirling, Perth and Kinross

    Report commissioned by Glasgow Caledonian University to assess whether government priorities for wind farms in Scotland are likely to have an economic impact on Scottish tourism.

    Part of:
    Economic impacts of wind farms on Scottish tourism: report
  5. Programme for Government 2017 to 2018: First Minister's speech

    First Minister Nicola Sturgeon introduces the Programme for Government 2017 to 2018 to the Scottish Parliament.

    Part of:
    Programme for Government
    First Minister's speeches
  6. Annex 5: Futures in Food - Scottish Food and Drink Federation

    Report evaluating how all nine projects have contributed to the programme’s overall outcomes.

    Part of:
    Evaluation of the Food Education Programme (2012-2015)
  7. Caibideil III: Dleastanasan A Thaobh Plana Cànain Nàiseanta Na Gàidhlig

    Tha am plana seo a' mìneachadh an taic a tha Riaghaltas na h-Alba a’ toirt dhan Ghàidhlig na obraichean, airson gun dèan sinn cinnteach gum bi seasmhachd aig a’ Ghàidhlig an Alba san àm ri teachd.

    Part of:
    Plana Gàidhlig Riaghaltas na h-Alba 2016-2021
  8. Non-Domestic Energy Consumers Short-Life Working Group minutes - October 2023

    Minutes from the meeting of the group on 24 October 2023.

    Part of:
    Energy: Non-Domestic Energy Consumers Short-Life Working Group
  9. 3. Rationale for intervention

    The public is being invited to have their say on plans to add the number of calories to menus in the out of home food sector including cafes, restaurants and takeaways.

    Part of:
    Out of home sector - mandatory calorie labelling: consultation
  10. Tables

    Summary of evidence on equality and fairness of the Emergency Budget Review.

    Part of:
    Emergency Budget Review: equality and fairness - evidence summary
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