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Showing 2,241 to 2,250 of 2,883 results for gifts & hospitality
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Research Methods
This report presents the main findings of the first wave of research with bereaved people and those at the end of life as part of the ‘Seldom Heard Voices’ research programme.
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3 Reduce: tackling our throwaway culture (Q1-Q3)
Independent analysis of responses to the “Developing Scotland’s circular economy: consultation on proposals for legislation” paper which included proposals for a circular economy bill and two secondary regulations relating to single-use
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Coronavirus (COVID-19) update: Health Secretary’s statement – 2 November 2021
Statement given by the Health Secretary Humza Yousaf to the Scottish Parliament, Edinburgh on Tuesday 2 November 2021.
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4. Applying Zonal or Place-based policies in practices: What can we learn from historical and international experience?
This report by the independent Expert Advisory Group on Migration and Population analyses a range of place-based policy approaches to population challenges (including zonal approaches), and sets out lessons for Scotland.
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Section 4 Food and Learning
Refreshed guidance to support schools and all stakeholders to work in partnership to make improvements in school food and food education.
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Enterprise organisations compliance with climate change and sustainable tourism legislation: EIR release
Information request and response under the Environmental Information (Scotland) Regulations 2004
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What We Have Achieved
Planning and Environmental Appeals Division's (DPEA) annual review of its performance for 2021 to 2022.
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Annex C: Case Studies
Analyses local governance systems in seven case studies across the world, and how citizens are able to participate in local governance. The case studies are Denmark, England, Germany, New Zealand, Quebec, Scotland, and Uruguay.
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4 The Views of Scottish Living Wage Employers
Reviews existing international research on impacts and practicalities of introducing the Living Wage and of promoting it through public contracts; and explores the views, experiences and suggestions for action of Scottish employers who have already
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Package 2: Reduce food waste
Through this consultation we set out our proposals for a Route Map to 2025, our strategic plan to deliver Scotland’s zero waste and circular economy ambitions. This consultation invites views on the proposed priorities and actions to reach our
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