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Fair Start Scotland - evaluation report 3: participant phone survey - year 2
Part of a series of reports on the evaluation of Fair Start Scotland (FSS) employability services. It presents more detailed findings from a representative telephone survey of FSS participants and explores their experiences in the second year of
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52. Annex D - Interviews
written review of the Food Standards Agency Scotland functions
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Coronavirus (COVID-19): National Clinical Director Jason Leitch interview
Transcript of a question and answer session with Professor Jason Leitch.
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Coronavirus (COVID-19) update: First Minister's speech 10 November 2020
Statement given by the First Minister Nicola Sturgeon to the Scottish Parliament, Edinburgh on Tuesday 10 November 2020.
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Step Three – Consultation
An island communities impact assessment (ICIA) considering the potential impact of the introduction of the Visitor Levy (Scotland) Bill on island communities.
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First 100 Days Debate: Deputy First Minister's statement - 31 August 2021
Opening remarks by Deputy First Minister John Swinney in the Scottish Parliament on 31 August 2021.
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Chapter 1: What constitutes precarious working conditions?
This evidence review presents findings on young people's experiences of precarious and flexible work. These work conditions included where young people had for example zero hours contracts, low wages, lack of progression opportunities,
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5. Types of precarious or flexible working conditions
The research report presents findings on young people's experiences of precarious and flexible work. These work conditions included where young people had for example zero hours contracts, low wages, lack of progression opportunities,
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Chapter 5 - Sexual harassment and stalking
Findings from the 2019 Scottish Social Attitudes Survey on the attitudes of the Scottish public to the following forms of violence against women: sexual violence, domestic abuse (physical, verbal, mental and emotional), sexual harassment and
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51. Annex C - List of organisations that submitted evidence
written review of the Food Standards Agency Scotland functions
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