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Showing 45,011 to 45,020 of 46,940 results for Greenspace types
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Supporting documents
This pipeline update provides information relating to the delivery of key major infrastructure programmes included at Annex D of our Infrastructure Investment Plan published in February 2021 and other ongoing key major infrastructure programmes.
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Supporting documents
This guidance provides practical fire safety advice on how to prevent fires and reduce the risks from fires in high rise domestic buildings.
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Supporting documents
Consultation on the application to the World Organisation for Animal Health (OIE) for Bovine Spongiform Encephalopathy (BSE) negligible risk status as a region of the UK.
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Supporting documents
Our response to Professor Lorne Crerar's paper: Proposals on Governance and the Creation of a Strategic Board.
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Supporting documents
This report examines whether the gap in cognitive ability between children from different social backgrounds changes between ages three and five and which factors influence improvement in cognitive ability.
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Supporting documents
The Equally Safe delivery plan will help to ensure that the ambitions of the Equally Safe Strategy makes a tangible difference.
- Part of:
- Equally safe: delivery plan
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Supporting documents
Update of statutory guidance originally published in 2014 which retains some of what was in the original guidance but has some important differences.
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Supporting documents
The purpose of this guidance is to ensure a consistent approach to the provision of healthcare and forensic medical examination services for children and young people of either sex who may have experienced sexual abuse.
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Supporting documents
Part D of the local development planning - regulations and guidance consultation includes the following impact assessments: strategic environmental, business and regulatory, equalities, fairer Scotland duty, child rights and wellbeing and island
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Supporting documents
This is supplementary guidance to the guidance book on Healthy Eating in Schools focusing upon providing information about the energy and key nutrients which form the basis for provision of school food and drink.
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