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6. Conclusions
Summary of the analysis of responses submitted on the designation of the four possible Marine Protected Areas; North-east Lewis, Sea of the Hebrides, Shiant East Bank and Southern Trench.
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Footnotes
Ways in which the findings of the Strategic Environmental Assessment (SEA) environmental report and the views expressed by consultation respondents have been taken into account as the Climate Change (Emissions Reduction Targets) (Scotland) Bill was
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7 Monitoring
A strategic environmental assessment post adoption statement setting out how the assessment and consultation responses have been taken into account in the introduction of Special Protection Areas.
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17. Appendix D: Protected Sites Supporting Sensitive Features
Investigates the sustainability and potential environmental impacts of wild seaweed and seagrass harvesting, maerl extraction and removal of beach-cast seaweed.
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8. Appendix 1
The project has produced a model which estimates the consequences of displacement and barrier effects on the time/energy budget of breeding seabirds.
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Annex D: Acronyms
Summary of the analysis of responses submitted on the designation of the four possible Marine Protected Areas; North-east Lewis, Sea of the Hebrides, Shiant East Bank and Southern Trench.
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9 Conclusion
This Post Adoption Statement concludes the Strategic Environmental Assessment process and sets out those ways in which the findings of the Strategic Environmental Assessment Environmental Report, and the views expressed by consultees have been taken
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Section 5: Exploration of potential mitigation strategies with Industry
A Scottish Government funded study to improve knowledge and understanding of bycatch in the offshore longline fishery that targets hake in the United Kingdom and European Union waters, through new data analyses and discourse with industry.
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Annex B: Proposed economic link licence condition
Consultation seeking views on proposed amendments to the Economic Link licence condition in fishing vessel licences.
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References
Descriptor 9 (contaminants in food) is one of eleven Marine Strategy Framework Directive (MSFD) qualitative Descriptors to be used in determining whether Good Environmental Status (GES) has been achieved for European regional seas (Directive
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