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Annex A: Programme Highlights of the 4th Annual Progress Report
Fourth annual progress report on the Climate Ready Scotland: Scottish climate change adaptation programme.
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3. Capital funding
Analysis of the responses received to the Agricultural Transition in Scotland consultation. The consultation was carried out between August 2021 and November 2021.
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Annex 2 Glossary
A National Statistics publication for Scotland, providing reliable and up-to-date information on the composition, characteristics, behaviour and attitudes of Scottish households and adults
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5. Cross-cutting themes
Analysis of responses to the consultation on heat and energy efficiency strategies and regulation of district heating.
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8 Annex – Adopted Section 3F Policies to 31 December 2020
Information and conclusions fulfilling our annual reporting requirements on the operation Section 3F of the Town and Country Planning (Scotland) Act 1997.
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1. Background and rationale
Research report comparing the socio-economic and environmental cost-effectiveness of sea lice treatment measures used on Scottish salmon farms.
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Section 3 – Key issues emerging from Farmer Led Group process
This consultation provides an overview of the key themes and recommendations emerging from the Farmer Led Group process, setting out a number of key questions to inform wider work on the development of agricultural policy and in particular the
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6 Part 5 – Overheating risk in new dwellings and other residential buildings
An analysis of the responses to the 2021 public consultation on a review of building standards relating to energy standards and associated topics, including ventilation, overheating and electric vehicle charging infrastructure.
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6. Transport
Sets out the policies that are already in place to cut emissions and further proposals to enable Scotland to meet the annual emissions targets from 2010 to 2022.
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Single-use disposable cups: EPECOM recommendations
The first report from Expert Panel on Environmental Charging and Other Measures (EPECOM) sets out its recommendations to tackle the dependence on, and environmental impact of, single-use disposable beverage cups in Scotland.
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