We use cookies to collect anonymous data to help us improve your site browsing experience.

Click 'Accept all cookies' to agree to all cookies that collect anonymous data. To only allow the cookies that make the site work, click 'Use essential cookies only.' Visit 'Set cookie preferences' to control specific cookies.

Set cookie preferences

Your cookie preferences have been saved. You can change your cookie settings at any time.

Search Results

Filter by

Content type

Topic

Updated

For example, 21/01/2022

For example, 21/01/2022

Showing 231 to 240 of 8,455 results for sea lice

  1. 14.0 SUMMARY OF ENVIRONMENTAL EFFECTS

    This Environmental Report sets out the results of the assessment of the possible environmental effects of provisions in the Aquaculture and Fisheries Bill.

    Publication type
    Impact assessment
    Date
    22 February 2012
    Part of:
    Environmental Assessment (Scotland) Act 2005 Aquaculture and Fisheries Bill Consultation Document Environmental Report February 2012

  2. Executive Summary

    MGSA S&RWG was tasked to produce a comprehensive research strategy prioritised on respective contribution to informing the sustainable growth of the Scottish aquaculture industry and potential impacts of the 2020 sustainable production targets as

    Publication type
    Research and analysis
    Date
    15 July 2014
    Part of:
    MGSA Science & Research Working Group - Aquaculture Science & Research Strategy

  3. Non-Technical Summary

    Consultation on the initiatives developed by Inshore Fisheries Groups with the potential for environmental impact.

    Publication type
    Consultation paper
    Date
    15 August 2013
    Part of:
    Management Proposals of Inshore Fisheries Groups

  4. Appendix 1: Screening Summary of the Aquaculture and Fisheries Bill Consultation Document

    This Environmental Report sets out the results of the assessment of the possible environmental effects of provisions in the Aquaculture and Fisheries Bill.

    Publication type
    Impact assessment
    Date
    22 February 2012
    Part of:
    Environmental Assessment (Scotland) Act 2005 Aquaculture and Fisheries Bill Consultation Document Environmental Report February 2012

  5. 4 Environmental Baseline

    This Environmental Report was produced as part of the Strategic Environmental Assessment accompanying our consultation on Facilitating marine nature restoration through legislation.

    Publication type
    Impact assessment
    Date
    21 March 2024
    Part of:
    Environmental Report on Changes to Marine Conservation Order provisions under the Marine (Scotland) Act 2010

  6. 8.0 WELLBOAT CONTROLS

    This Environmental Report sets out the results of the assessment of the possible environmental effects of provisions in the Aquaculture and Fisheries Bill.

    Publication type
    Impact assessment
    Date
    22 February 2012
    Part of:
    Environmental Assessment (Scotland) Act 2005 Aquaculture and Fisheries Bill Consultation Document Environmental Report February 2012

  7. Fish farms and fish processing sites information: EIR release

    Information request and response under the Environmental Information (Scotland) Regulations 2004.

    Publication type
    FOI/EIR release
    Date
    29 August 2023

  8. A Consenting and Framework System for the Future

    Professor Griggs's independent review of the current regulatory framework for Scottish aquaculture.

    Publication type
    Independent report
    Date
    10 February 2022
    Part of:
    Aquaculture regulatory process: review

  9. AQUACULTURE

    Scotland's Marine Atlas is an assessment of the condition of Scotland's seas, based on scientific evidence from data and analysis and supported by expert judgement.

    Publication type
    Strategy/plan
    Date
    16 March 2011
    Part of:
    Scotland's Marine Atlas: Information for The National Marine Plan

  10. Part 2 – Programme of Measures

    A report on the progress made on Scotland's Good Food Nation ambitions.

    Publication type
    Corporate report
    Date
    11 September 2018
    Part of:
    Good Food Nation - programme of measures: 2018 update
Back to top