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Showing 7,801 to 7,810 of 8,113 results for sea lice
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20. General Policy 6: Historic environment
The Pentland Firth and Orkney Waters Marine Spatial Plan is a pilot process undertaken by a working group consisting of Marine Scotland, Orkney Islands Council and Highland Council in advance of statutory regional marine planning. This report
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10. Wider impacts
Overview of our Climate Change Plan 2018-2032, setting out how we will continue to drive down emissions over the period to 2032.
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Appendix A2. Review of models and tools for quantitative assessment of the wider impacts of ALULUCF GHG mitigation options
Evidence review of potential climate change mitigation measures in Agriculture, Forestry, Land Use and Waste.
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6. Discussion
This study analysed the stomach contents of goosanders and cormorants collected from the Rivers Tweed, Dee, Nith and Spey during 2019 and 2020 in order to to assess whether there was evidence of substantial changes in the diets of these species of
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6. Island Communities Impact Assessment
Partial impact assessments relating to the consultation on council tax for second and long term empty homes, and thresholds for non-domestic rates.
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Introduction
This report presents the findings of field experiments aimed as testing the long-term effectiveness of a new deterrence method (acoustic startle reflex)on pinnipeds.
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12.0 SALMON AND FRESHWATER FISHERIES MANAGEMENT
This Environmental Report sets out the results of the assessment of the possible environmental effects of provisions in the Aquaculture and Fisheries Bill.
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6. Monitoring
Strategic environmental assessment draft post adoption statement setting out how the assessment and consultation responses have been taken into account within the development of the Proposed programme for reviewing and extending permitted
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Glossary
This reports on which sites are currently included in the MPA network and outlines progress on Nature Conservation MPAs, Historic MPAs, and Demonstration and Research MPAs.
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2. Supply Chain to the EU – Current
This research investigated what the costs will be incurred by Scotland’s red meat export sector when dealing with the EU under World Trade Organisation regulations.
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