Search Results
Showing 2,701 to 2,710 of 2,916 results for gifts & hospitality
-
Our approach to physical distancing
Update on the approach to physical distancing in Scotland as we move through the COVID-19 crisis. It also confirms the indicative dates for the remainder of Phase 2.
-
Executive Summary
Case studies examining farm workers in Scottish agriculture and the international seasonal migrant labour market.
-
Annex 3: List of organisational respondents
Independent analysis of responses to the consultation on a draft diet and healthy weight strategy, held between October 2017 and January 2018.
-
Footnotes
Our programme to reduce waste and create a more productive and circular economy. Part of the Zero Waste agenda and economic strategy.
-
Annex D: Examples of Health Board Inclusive Activity
An equality impact assessment (EQIA) for the autumn/winter 2021-2022 Flu and COVID-19 vaccination programme.
-
Coronavirus (COVID-19) Phase 3: Scotland's route map update - 20 August 2020
Update to Scotland's route map setting out further phase 3 changes, as we transition through and out of the COVID-19 crisis.
-
Chapter 1 Electricity
This plan sets out the path to a low carbon economy while helping to deliver sustainable economic growth and secure the wider benefits to a greener, fairer and healthier Scotland in 2032.
-
2. Additional support for learning provision
Findings from qualitative research.
-
3. Recruitment, Training And Skills
Our response to the UK Migration Advisory Committee call for evidence on the shortage occupation list.
-
Priority Actions
The Equally Safe delivery plan will help to ensure that the ambitions of the Equally Safe Strategy makes a tangible difference.
- Part of:
- Equally safe: delivery plan
There is a problem
Thanks for your feedback