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Showing 317 publications about Business, industry and innovation

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  1. Small housing developers in Scotland: report

    A report on a survey of small housing developers in Scotland, exploring their expectations for building in the future and barriers they face.

  2. Unconventional Oil and Gas: Understanding and Monitoring Induced Seismic Activity

    An independent research project into understanding and monitoring induced seismic activity.

  3. Unconventional oil and gas: Economic Impact Assessment and scenario development of unconventional oil and gas in Scotland

    Research into Economic Impact Assessment and scenario development of unconventional oil and gas in Scotland.

  4. Unconventional oil and gas: compatibility with Scottish greenhouse gas emissions targets

    Research into the compatibility of unconventional oil and gas with Scottish greenhouse gas emissions targets.

  5. Unconventional oil and gas: decommissioning, site restoration and aftercare – obligations and treatment of financial liabilities

    Research into decommissioning, site restoration and aftercare – obligations and treatment of financial liabilities.

  6. Unconventional oil and gas: understanding and mitigating community impacts from transportation

    Research into understanding and mitigating community impacts from transportation related to unconventional oil and gas.

  7. Ensuring that markets work well for businesses and consumers – a strategic assessment of markets in Scotland

    Our first step in identifying markets where Scottish consumers may not be getting a fair deal.

  8. Increasing representation of women on private sector boards in Scotland

    Report addressing barriers of equality and diversity in Scotland's private sector.

  9. Evaluation of the Food Education Programme (2012-2015)

    Report evaluating how all nine projects have contributed to the programme’s overall outcomes.

  10. Becoming a Good Food Nation: an analysis of consultation responses

    Full analysis of responses to the consultation on development of a revised national food and drink policy.

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